1 skin on fillet, no bones.
Alaskan wild-caught Black Cod Half Fillet is sourced from the pristine, icy waters of Alaska’s rugged coastline, ensuring exceptional quality and sustainability. Renowned for its rich, buttery texture and high omega-3 content, this sablefish offers a delicate, velvety flavor. Free of additives and flash-frozen at peak freshness, each half fillet preserves the pure, wild essence of Alaska’s oceans. Ideal for smaller portions, grilling, baking, or pan-searing, this black cod half fillet delivers a luxurious, melt-in-your-mouth experience, perfect for health-conscious diners and gourmet meals.


Alaskan wild-caught Black Cod Half Fillet is sourced from the pristine, icy waters of Alaska’s rugged coastline, ensuring exceptional quality and sustainability. Renowned for its rich, buttery texture and high omega-3 content, this sablefish offers a delicate, velvety flavor. Free of additives and flash-frozen at peak freshness, each half fillet preserves the pure, wild essence of Alaska’s oceans. Ideal for smaller portions, grilling, baking, or pan-searing, this black cod half fillet delivers a luxurious, melt-in-your-mouth experience, perfect for health-conscious diners and gourmet meals.


| Attributes | Value |
|---|---|
| Weight | .34 kg |
| Alaska Producer |
49th State Seafoods |
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